🍷🛬 JUST LANDED 🛬🍷

We’ll be pouring the latest arrivals from Marceline & Aymeric Beaufort at Domaine de l’Ocre Rouge all weekend.
In 2002, Aymeric and Marceline left Champagne to start fresh in the south, building their home and cellar brick by brick, and planting the varieties they knew best. Aymeric had trained alongside his father in the Beaufort family domaine and brought that experience to their new project – producing fine méthode champenoise bubbles, made with indigenous yeasts, old oak barrels, and disgorged à la volée.
They also make a handful of still wines in the same careful style: wild ferments, low intervention and restrained oak to soften the local grapes.
🍇 Lineup (left to right):
• La Perle 2022 – Chardonnay & Pinot Noir
• Chardonnay 2023 – Chardonnay
• Rosé 2022/24 – Syrah
All available by the glass, bottle or to take away.
⏰ Opening Hours ⏰
Thu: 4–10pm
Fri & Sat: 12–10pm
Sun: 1–6pm




